Bulleit Frontier Whiskey
Bulleit Bourbon Swizzle

Bourbon Swizzle Cocktail

A bartender’s favorite, the Bourbon Swizzle gives you a dazzling blend of sweet and bitter tones, and Bulleit Bourbon provides a bold and satisfying spirit base.

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  • 1.3 oz. Bulleit Bourbon

  • 1 oz. lemon juice

  • 0.75 oz. simple syrup

  • 0.25 oz. ginger syrup

  • 3 mint sprigs (take off leaves, remove stems)

  • 3 dashes aromatic bitters

  • 3 dashes Peychaud's bitters

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  • Highball glass

  • Jigger

  • Knife

  • Swizzle stick

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How To Make

  1. Dry shake, pour into a highball glass, top with ice and swizzle, keeping the mint on the bottom and top with more crushed ice.

  2. Garnish with three dashes each of aromatics and Peychaud's bitters, a mint sprig and candied ginger.

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